We knew nothing about this place before arriving. Overall, we were very pleasantly surprised. It is a traditional old country inn with all the charm and idiosyncrasy typical of these buildings Our room was spacious, decorated with antiques and a very comfortable king bed. (You should be aware there are no TVs--just a small library and collection of games.) We were greeted by co-owner Christina, who is also chef at the in-house restaurant. Unfortunately for us, we were not able to have dinner there because the restaurant is only open Thursday through Sunday. However, if the food she prepared for us at the free breakfast is any indication, we might well come back for a dinner at another time